How do you make pizza from scratch? Oven Fresh Pizza Recipes
“When we think of pizza, we all think of that comfort food.” It’s a dish of Italian origin having round-based wheat dough with topping of cheese, tomato and other fresh vegetables and baked at a high temperature in an oven. Everyone is a pizza lover that we order pizza’s at night to stop those midnight cravings. But, we the question is how can we make it at our place. There are much quick and easy pizza recipes to try at home. But, all we need is ingredients and a microwave to fulfill those cravings. Here, we have got you some easy pizza recipes you all would crave for.
1. Margherita Pizza – The Must Try Of The Easy Pizza Recipes
Ingredients:
For base
- bread flour
- olive oil
- yeast
- salt
For tomato sauce
- 1 tbs olive oil
- 2 garlic cloves
- crushed tomatoes
- tomato paste
- salt
- crushed basil
- oregano
- black pepper
- red pepper
For topping
- grated parmesan
- mozzarella cheese
- tomatoes
METHOD
- To make the base and put the flour into a large bowl. Then, stir it in the yeast and salt. Make a well, pour in 150ml warm water and the olive oil, and bring together with a spoon until you have a soft, wet dough. Turn onto a lightly floured surface and knead for 6 mins until it’s smooth set it aside.
- You can also leave the dough to rise if you like. But it’s not essential for a thin crust. Then, cover in a damp muslin cloth and keep it aside.
- Make the sauce: Mix the crushed tomatoes and tomato paste, basil, crushed garlic, salt, and all the peppers. Now, leave it at room temperature.
- Rolling the dough: If you’ve let the dough rise, give it a quick knead, then split into two balls. On a floured surface, roll out the dough into large rounds, about 30cm across, using a rolling pin. The dough should be very thin as it will rise in the oven later. Lift the rounds onto two floured baking sheets.
- Topping and baking: Heat oven to 240C/fan 220C /gas 8. Now, put another baking sheet or an upturned baking tray in the oven on the top shelf. Apply the smooth sauce on the top of the base with a spoon. Scatter with cheese and tomatoes, drizzle with olive oil, and seasonings. Then, put one pizza, still on its baking sheet, on top of the preheated sheet or tray.
- Bake for 8-10 mins until crisp. Serve it with a little more olive oil, and some basil leaves if using. Also, it’s considered best in easy pizza recipes and there is more use of cheese and pizza sauce.
2. Cheese Burst Pizza – The Cheesy Joy Of The Easy Pizza Recipes
We all crave for cheese pizza as that cheese-filled between the base and on top of the base melts like anything. And, it gives a good feeling. Some easy pizza recipes serves the way.
Ingredients:
- Pizza sauce
- Pizza dough
- Mozzarella cheese cubes
- Cheese spread as required
- Olive oil
- Sliced onions
- Green capsicums
- Basil leaves
- Black olives
- Salt to taste
METHOD
- Spread some flour and place the dough over it and knead it well.
- Now, divide the dough into small balls to make the base. Take a small ball, place it out on the worktop, then make a thin rounded base from it.
- Preheat the oven to 180 degrees.
- Dust the worktop with some more flour, place a large ball and roll out to a large thin disc. Now, transfer it on the greased baking tray and cover with damp muslin cloth and set aside to prove for 10 minutes.
- Fill a piping bag with cheese spread, pipe out on roasted disc and place it, cheese side down, on the proven large disc. Pipe out some cheese spread on the edges of the small disc and fold in the edges of the large disc to seal.
- Spread some pizza sauce on top and put some mozzarella cubes, mushrooms, onion, capsicum, black olives, torn basil leaves over the sauce.
- Sprinkle some salt and put remaining mozzarella cubes on top. Sprinkle some salt and put remaining mozzarella cubes on top. Cut into wedges and serve hot.
3. Oven Fresh Veggie Pizza
Ingredients:
- Pizza dough for the base
- Shredded cheddar cheese
- Mozzarella cheese cubes
- Vegetables: Onions, broccoli, tomato, olives, mushrooms, corns.
- Black pepper, red pepper, oregano.
- Salt to taste
- Tomato sauce
- Basil leaves
- Olive oil
METHOD:
- Firstly, in a large mixing bowl take warm water and dry yeast and give a quick mix. Allow it to rest for 5 minutes. Now add wheat flour, salt, and olive oil. Knead the dough adding water as required. Roll the dough and form to a ball. Place in a large mixing bowl.
- Cover the rest and rise in a warm place for about 2 hours. Now, punch the dough with fist to release down the air. Place the dough on a dusted pizza plate or a worktop. Then, flatten the dough by stretching with both hands. Preheat oven to 375 degrees.
- Next, unroll the bread dough and form the triangles into rectangles to form a crust inside the baking sheet. Press the seams together with your fingertips.
- Bake the crust using the package instructions. Usually about 14-16 minutes until golden brown. Then remove from the oven and allow to cool completely before proceeding.
- While the crust is baking, make the herbed cream cheese. Mix the cream cheese, mayonnaise, and dried salad dressing mix. Chill in the refrigerator until the crust is cool.
- When you’re ready, spread a layer of the cream cheese over the coolest crust.
- Then arrange the veggies over that, from edge to edge. Next, sprinkle on the cheese.
- Sprinkle basil leaves and all the seasoning and serve hot. These easy pizza recipes help you cook at your own home .
4. Healthy pizza
Ingredients:
- Thin Crust Dough
- 1/2 cup Easy Pizza Sauce
- Yellow bell pepper
- Red bell pepper
- Medium red onion
- 2 garlic clove
- 1 tablespoon olive oil
- 1/2 teaspoon dried oregano, plus more for garnish
- 1/4 cup grated Parmesan cheese
- Salt to taste
- Olive oil
METHOD
- Make the pizza dough: Spread some flour and place the dough over it and knead it well. Now, divide the dough into small balls to make the base. Take a small ball, place it out on the worktop, then make a thin rounded base from it.
- Dust the worktop with some more flour, and place a large ball and roll out to a large thin disc. Then, transfer it on the greased baking tray, cover with damp muslin cloth and set aside to prove for 10 minutes. Preheat your pizza oven.
- Prepare the toppings: Thinly slice the peppers. Thinly slice the red onion. Thinly slice the garlic. Add 1 tablespoon olive oil and 1/4 teaspoon salt. Saute the vegetables, stirring often, for about 7 to 10 minutes, until browned and very soft. Mix oregano and remove from the heat.
- Bake the pizza: When the oven is ready, dust a pizza peel with cornmeal flour. Stretch the dough into a circle and gently place the dough onto the pizza peel.
- Now, spread the pizza sauce over the dough using the back of a spoon to create a thin layer. Sprinkle with the vegetables, drained capers, and Parmesan cheese.
- You can use the pizza peel to carefully transfer the pizza onto the preheated pizza stone. Bake the pizza until the cheese and crust are nicely browned, about 5 to 7 minutes in the oven.
- When you are done with pizza, top with the basil leaves. Slice into pieces and serve immediately.
So, these are some tempting easy pizza recipes you all would like. These simple quick and easy pizza recipes takes less time to cook and leaves a flavor after having it. Go grab your aprons and get all the ingredients from your kitchen and have a go at these easy pizza recipes.